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GAINFUL EMPLOYMENT DISCLOSURE

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Full-Time Career Programs | Hospitality & Tourism

Hospitality & Tourism

Baker Assistant

This major prepares students to assist bakers in mixing and baking ingredients according to recipes to produce breads, rolls, cookies, cakes, pies, pastries, or other baked goods.  Included are basic principles, skills, and equipment of baking along with an emphasis in breads, decorated cakes, specialty desserts and chocolate candies.  Internal and external internships in a specialized area of interest in culinary arts allow students to apply skills learned in the classroom and lab.

 

Career Major Length 660 Hours
 
Course Title Hours
Food Service & Sanitation 60

Bake Shop Principles

60

Basic Baking Skills

200

Specialty Desserts

25

Chocolate Work

15

Baker Assistant Practicum I

150

Baker Assistant Practicum II

150


College Credit:

  • OSU-OKC - 7 credit hours available
  • OSU-IT - 1 credit hours available

Average Oklahoma Salary
$9/hour

Helpful Attributes and Abilities

  • Reading and math skills at the 8th grade level or above
  • Good physical & mental health
  • Good eye-hand coordination & finger dexterity
  • Ability to stand for long periods of time

Who Can Enroll
Seniors & Adults

Prerequisites

  • Culinary Arts Assistant Major

Location
South Bryant Campus
4901 S. Bryant Ave.
Oklahoma City, OK 73129

Financial Aid
Available for those who qualify

Student Organization
FCCLA-Family, Career and Community Leaders of America
SkillsUSA

Metro Tech Accreditations
Oklahoma Board of Career and Technology Education (OBCTE)
Oklahoma State Board of Education (OSBE)
North Central Association-Commission on Accreditation & School Improvement (NCA-CASI)


 

 

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