Culinarian Career Major - Overview

Culinarian

Culinarian
Campus
Business Conference Center
(Springlake Campus)
Career Major Length
605 hours
Who Can Enroll
Juniors, Seniors & Adults
Schedule
M-F 7:25 -10:25A &/or 11:25A-2:25P
Fees
In-State Tuition:
$1,512.50
Out-of-State Tuition:
$3,932.50
Book Costs:
$95.00
Exam Fees:
$0.00
Supplies Costs:
$83.00
Average Oklahoma Salary
$8-$15/hr
Financial Aid
Available for those who qualify
Tuition, fees, career majors, courses and hours are subject to change without notice. Exam fees are nonrefundable.

This major builds upon the skills learned in Culinary Arts Assistant by providing students with instruction  in advanced culinary skills such as garde manger, bakeshop principles, nutrition, and international cuisine. Students will learn advanced dining room management principles and gain hands-on restaurant experience in our student-run restaurant.

Career Major Length
605.00Total Hours
Course Title
Hours
Introduction to Garde Manger
60.00
Culinary Intermediate Skills
120.00
Advanced Cookery
125.00
Dining Room Management Skill Enhancement
120.00
Culinarian Skills Enhancement I
90.00
Culinarian Skills Enhancement II
90.00

Helpful Attributes and Abilities

  • Reading and math skills at the 8th grade level or above
  • Good physical & mental health
  • Passion for the arts, creativity & imagination
  • Good eye-hand coordination & finger dexterity
  • Good communication skills and teamwork
  • Ability to get along with others and have a positive attitude
  • Ability to stand for long periods of time

Required Prerequisites

  • Completion of Culinary Arts Assistant

Student Organizations

Certifications Available

  • ServSafe

Metro Tech Accreditations